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March 23, 2009
Have a Drink
Between in-laws, seating charts and the bridesmaid that's suddenly MIA, you need a cocktail. STAT. As in this is a potential medical emergency. Luckily, Baileys lrish Cream liqueur has a new flavor that is sure to take the edge: Baileys Irish Cream with a Hint of Coffee.
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It can be enjoyed on the rocks like an iced coffee or blended with ice and served up like your favorite frappe—with a kick. For those b-to-b's that don't enjoy coffee, like myself, they also carry a caramel and mint chocolate flavor. D-lish.
Here are 3 popular ways to enjoy this classic liqueur; all recipes courtesy of Baileys.
Baileys Cool Raspberry
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Serves 1
2 ounces Baileys Original Irish Cream
8-9 raspberries
Crushed ice
Place 4–5 raspberries at the bottom of a rocks glass and lightly muddle them.
Top with crushed ice.
Add Baileys Irish Cream.
Garnish with 3 speared raspberries.
Baileys Velvet Mocha
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Serves 1
2 ounces Baileys with hint of coffee
4 ounces hot chocolate
Fresh whipped cream
3 coffee beans
Pour hot chocolate and Baileys into coffee mug.
Top with dollop of whipped cream.
Garnish with coffee beans.
Baileys Irish Margarita
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Serves 1
11/2 ounces Baileys with hint of coffee
3/4 ounce Don Julio Anejo Tequila
1 scoop of vanilla ice cream (softened)
3/4 ounce half & half
3–4 ice cubes
Combine Baileys, tequila, ice cream, half & half and ice in a blender until smooth.
Pour blended contents into a tall glass.
Hope you enjoy, ladies. Cheers!
Posted by Aimée at 2:35 p.m.
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